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Due to COVID-related closures, please confirm event details with the presenter. We are not always notified of changes or cancellations.

 

Release The Bock | Earth Rider Bock & Beer Brats Bockfest | Earth Rider Brewery

Event/Festival
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Date: Saturday, March 13 12:00 PM - 09:00 PM

It's a beer and brat party! Celebrate the Coming of Spring and grab yourself a pint or two of 3 fresh Earth Rider Brewery releases!
Fires will be burning outside in our socially distant festival field. Fresh Earth Rider bock beer will be flowing. Stokke's Earth Rider Beer brats will be grilling PLUS music by Dance Attic!
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THE BEERS
Haakon Honey Bock : Kick in the celebration! This smooth lager blends a floral-honey aroma and flavor with toasted malt character. Hold fast.
ABV: 7 | IBU: 22 | SRM: 11
Navigator Doppelbock : Navigator Doppelbock is a malt-driven, rite-of-spring amber German lager featuring toasty caramel malt aromas and flavors.
ABV: 5.5 | IBU: 35 | SRM: 14
High Bridge Helles Bock : High Bridge Helles Bock is golden in color with a sweet and toasty malt aroma. Malt-forward flavor with honey tones. Balanced finish.
ABV: 6.8 | IBU: 33 | SRM: 5.2
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Stokke's EARTH RIDER BEER BRATS
Chef Jonathan Berthel of Penokee Mountain Foods will be chef-ing up delicious Twin Ports purveyor Stokke’s Meats Earth Rider Helles Lager Precious Material bratwurst along with a North Tower Stout bratwurst.
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FIRES
Fire pits will be loaded with wood throughout our snowy festival field and are open to the public free of charge all day.
Outdoor seating and picnic tables is available on a first come first served basis.
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MUSIC Enjoy it inside or outside.
Duluth-dimento accordion + ukulele quirky & quaint duo Dance Attic live and in-person at Earth Rider Brewery's Cedar Lounge taproom Saturday March 13, 2021.
If you would like to enjoy the music inside our newly re-imagined, limited capacity & socially distanced indoor taproom grab your ticket here: www.opentable.com
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REQUIREMENTS
Must be 21 years of age or older for entry.
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FOR YOUR SAFETY
1. Masks will be required for entry and must be worn whenever you are moving around inside the tap room and while ordering beer.
2. Temperature checks will be administered for all staff and patrons prior to entry. Any employees or patrons who appear to have symptoms when they arrive will not be admitted.
3. We have installed an exhaust fan in the building for increased circulation of outdoor air.
4. A plexiglass shield has been installed around the perimeter of the bar and service area.
5. Exhaust fans are installed in the restrooms.
6. Frequent cleaning and disinfecting of high-touch services such as door handles, light switches, faucets, toilets, workstations, and bar tops.
7. We modified the seating areas to ensure 6'+ of separation between parties and have created barriers between tables.
8. Guests are asked to remain seated with their party unless you need another beer or to use the restroom.
9. Credit card bar tabs and transactions are preferred.
10. Free hand sanitizer available for your use while visiting us.
Please drink responsibly.